This facility will be a center of expertise and technology open to researchers and students from all over the world.
Presentation at Bioethanol Technology Meeting / Detmold
Apr. 8 — 9, 2014
Today around 430 companies from 20 nations are members of AGF. They form the economic basis of AGF's successful work for more than 65 years.
The member firms represent the sectors of milling and baking, baking additives, starch, pasta products, cereal-based foodstuffs, machinery, cereals, institutes, associations and publishing houses.
Natural and legal persons as well as societies and associations without legal capacity may become AGF members.